Dal Dhokli is a classic Gujarati comfort food. Made with lentils and cooked wheat strips, it makes for the ultimate comfort food.
A popular Indian street snack, the humble Dahi Bhalla has many variants depending in which art of the country you eat it.
Dahi Bhalla Close up
Dahi bhalla is a very popular street food in India - mainly the Northern and the Western part of the country. It has a pigeon pea gram puff ball immersed in yoghurt, and myriad chutneys
Kokam is a very popular fruit spice found in the western coastal region of India. It is part of a fruit bearing plant and find myriad uses in cooking. Kokam sherbet is a popular summer cooler.